Bali Coffee Pods

Single-serve coffee pods featuring Bali coffee from smallholder farmers in Kintamani. The cup brings together dark chocolate, molasses, and brown sugar notes with the distinctive character of wet-hulled Indonesian coffee.

• Roast: Medium-dark
• Origin: Kintamani, Bali, Indonesia
• Tasting notes: Dark chocolate, molasses, and brown sugar
• Varieties: Bourbon, Typica, and Catimor
• Process: Hand-picked, wet-hulled, and dried on raised beds